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Brix: 45–50°Bx
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Shelf life: 12 months; 24 months
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Packaging: 5kg–200kg
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Storage: ≤ -18°C (24 months); < 10°C (12 months)
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Season: Year-round (peak at year-end)
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Applications: Fruit tea, beverage mixing, food products
Concentrated from fresh kumquat, preserving distinctive essential oil aroma, mild sour taste, and high flavor intensity.




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